Diadema
White Superior - Colli d' Imola DOC
Characteristics of the Production area
- Producer: tenuta vitivinicola Cà Lunga by Paolo Cassetta
- Altitude: 132 m.a.m.s.l.
- Exposure: east
- Soil type: red clay
- Plant density: 5,300 vines/ha
- Breeding system: spurred cordon
- Average vineyard age: 15 years
Vinification and Aging
- Composition: Chardonnay 70%, aromatic grapes 30%
- Yield Ha: 100q/ha
- Harvest: 2nd-3rd week of August
- Collection: By hand in boxes
- Grape crushing: With crusher, soft press
- Fermentation: Stainless steel
- Fermentation temperature: 12°-15° C
- Duration of fermentation: 20 days
- Batonage time: 4 months
- Malolactic fermentation: No
- Aging: Wine in steel, lees in wood – barriques
- Alcohol content: 14% vol.
- Minimum aging in bottle: 4 months
Tasting Notes
Colour: Intense golden yellow.
Aromas: Mature fruit of good freshness.
Taste: Dry, warm and soft.
Matchings
Fish dishes and tasty white meat
To whom it is addressed
Created for people who love a wine with a strong and addictive taste
The Sommelier's comments
A blend of Chardonnay and Sauvignon Blanc, it has a beautiful intense golden yellow color. The nose reveals a ripe and generous fruit, with exalting freshness and satisfying persistence; you can perceive aromatic notes, yellow fruit and exotic fruit with light toasted notes. The taste is dry, warm, quite soft, well supported by a note of freshness with a savoury finish and good taste-olfactory persistence.
Linea Leonardo
All Ca’ Lunga wines are available in the LEONARDO version with graphics printed directly on the glass. With the same printing technique, moreover, it is possible to customize every single bottle for ceremonies, anniversaries, birthdays, corporate events and branding projects with any graphics you wish.